Mylk Chocolate & Pistachio
Our Eid Special this year is a harmonious balance between all your favourite Arabic flavours, except this time, it's got chocolate! Find our classic fluffy chocolate sponge topped generously with a smooth chocolate & tahini buttercream and caramelised pistachios for the crunch. Hints of rosewater & cardamom in every bite paired with a mylky chocolate flavour make this cake a must-have for your Eid celebrations this year.
Made with tapioca, potato starch, organic pure maple syrup, organic coconut sugar, pure coconut milk, organic extra virgin coconut oil, organic agave syrup, cacao powder, apples, pistachios, almonds, tahini, rosewater, agave powder, vegan butter (all-natural, no preservatives, additives or artificial flavours), apple cider vinegar, Himalayan salt & vanilla.
Refrigerate for up to 4 days.
Gluten, dairy, egg, soy & refined sugar-free. Contains nuts, and a very small amount of baking powder, which may contain less than a pinch of corn.
Note: There is no gluten in our ingredients. But if you're Celiac or allergic, you should know that we make our products in a facility that also processes wheat.
Price includes VAT.